Difference between revisions of "Prepare and Store Fresh Thyme"
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#Check the leaves after several days to see if the drying process is complete. If not, stir the leaves gently and return the plate to the drying area. | #Check the leaves after several days to see if the drying process is complete. If not, stir the leaves gently and return the plate to the drying area. | ||
#Push the thyme leaves into a pile when they are dry and transfer the leaves to a resealable container. | #Push the thyme leaves into a pile when they are dry and transfer the leaves to a resealable container. | ||
| − | #Store the dehydrated thyme leaves in the refrigerator.<ref name="storage" | + | #Store the dehydrated thyme leaves in the refrigerator.<ref name="storage" /> |
#*Label the container with the "packed on" date and the contents. | #*Label the container with the "packed on" date and the contents. | ||
#* Note that [[Dry Herbs|dried]] thyme is one of the best herbs for retaining flavor. | #* Note that [[Dry Herbs|dried]] thyme is one of the best herbs for retaining flavor. | ||
