Difference between revisions of "Prepare Mexican Chilaquiles"
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Chilaquiles are a Mexican dish that is traditionally prepared using stale or leftover tortillas. Today, chilaquiles are typically prepared using fried tortilla strips or tortilla chips in a spicy salsa-like sauce. The sauce is usually red or green depending on the ingredients used. Chilaquiles may include the addition of meat like chicken or turkey, or eggs, as it is generally prepared for breakfast. Here are a few steps on how to prepare Mexican chilaquiles. | Chilaquiles are a Mexican dish that is traditionally prepared using stale or leftover tortillas. Today, chilaquiles are typically prepared using fried tortilla strips or tortilla chips in a spicy salsa-like sauce. The sauce is usually red or green depending on the ingredients used. Chilaquiles may include the addition of meat like chicken or turkey, or eggs, as it is generally prepared for breakfast. Here are a few steps on how to prepare Mexican chilaquiles. | ||
| − | [[Category:Central and South American Cuisine]] | + | [[Category: Central and South American Cuisine]] |
==Ingredients== | ==Ingredients== | ||
===Method One: Chicken Chilaquiles=== | ===Method One: Chicken Chilaquiles=== | ||
