Difference between revisions of "Make an Airlock for Wine and Beer Production"
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An airlock lets carbon dioxide (CO2) escape from fermenting wine and beer without letting outside air in. | An airlock lets carbon dioxide (CO2) escape from fermenting wine and beer without letting outside air in. | ||
| − | [[Category:Wine]] | + | [[Category: Wine]] |
== Steps == | == Steps == | ||
# Clean out a clear plastic bottle. Prescription pill bottles with the label removed work well. | # Clean out a clear plastic bottle. Prescription pill bottles with the label removed work well. | ||
