Difference between revisions of "Make Tiropita"
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| − | + | Tiropita (τυρόπιτα) are Greek cheese pastries which come in different sizes but primarily are baked on large pans, made from phyllo dough filled with [[Make Feta Cheese|feta cheese]]. They're a delicious and unusual appetizer or side dish. | |
== Ingredients == | == Ingredients == | ||
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*1 pound of filo pastry sheets. Completely thaw the filo in the refrigerator and in its packaging if it was frozen. | *1 pound of filo pastry sheets. Completely thaw the filo in the refrigerator and in its packaging if it was frozen. | ||
[[Category:Cheese Party Snacks]] | [[Category:Cheese Party Snacks]] | ||
| − | [[Category:Pastries]] | + | [[Category: Pastries]] |
[[Category:Greek Cuisine]] | [[Category:Greek Cuisine]] | ||
== Steps == | == Steps == | ||
