Difference between revisions of "Make Tiropita"
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− | + | Tiropita (τυρόπιτα) are Greek cheese pastries which come in different sizes but primarily are baked on large pans, made from phyllo dough filled with [[Make Feta Cheese|feta cheese]]. They're a delicious and unusual appetizer or side dish. | |
== Ingredients == | == Ingredients == | ||
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*1 pound of filo pastry sheets. Completely thaw the filo in the refrigerator and in its packaging if it was frozen. | *1 pound of filo pastry sheets. Completely thaw the filo in the refrigerator and in its packaging if it was frozen. | ||
[[Category:Cheese Party Snacks]] | [[Category:Cheese Party Snacks]] | ||
− | [[Category:Pastries]] | + | [[Category: Pastries]] |
− | [[Category: Greek Cuisine]] | + | [[Category:Greek Cuisine]] |
== Steps == | == Steps == | ||
# '''Crumble the feta cheese.''' A pair of forks works well. Beat the eggs.<br><br> | # '''Crumble the feta cheese.''' A pair of forks works well. Beat the eggs.<br><br> |