Difference between revisions of "Make Simple Five Minute Frosting"
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So you need a fast way of making frosting? Well, it needs to be simple. It needs to have a small amount of ingredients and it shouldn't taste cheap. Sounds pretty unreal, right? No! In fact, you can have all that and more. Just follow these steps! This an amazingly easy recipe packed with tons of taste. | So you need a fast way of making frosting? Well, it needs to be simple. It needs to have a small amount of ingredients and it shouldn't taste cheap. Sounds pretty unreal, right? No! In fact, you can have all that and more. Just follow these steps! This an amazingly easy recipe packed with tons of taste. | ||
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== Ingredients == | == Ingredients == | ||
=== Ingredients for Buttercream Frosting === | === Ingredients for Buttercream Frosting === | ||
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#Add up to four more tablespoons of your chosen liquid. You can use the icing as is, or you can turn it into a glaze by adding more milk or water (or whatever type of liquid you used). The thinner the icing is, the easier it will be to pour or drizzle over cookies and cupcakes. | #Add up to four more tablespoons of your chosen liquid. You can use the icing as is, or you can turn it into a glaze by adding more milk or water (or whatever type of liquid you used). The thinner the icing is, the easier it will be to pour or drizzle over cookies and cupcakes. | ||
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== Tips == | == Tips == | ||
