Difference between revisions of "Make Pinto Beans"
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When made right, pinto beans become tender and creamy after being cooked. Most people cook the beans on the stovetop, but pinto beans can also be prepared in a slow cooker. Pre-soaking the beans is advisable either way. Here's what you should know about making pinto beans. | When made right, pinto beans become tender and creamy after being cooked. Most people cook the beans on the stovetop, but pinto beans can also be prepared in a slow cooker. Pre-soaking the beans is advisable either way. Here's what you should know about making pinto beans. | ||
− | [[Category: Rice and Beans]] | + | [[Category:Rice and Beans]] |
==Ingredients== | ==Ingredients== |