Difference between revisions of "Make Coconut Flour"
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Coconut flour is a soft flour made from the pulp left over after producing coconut milk. It's a popular gluten-free, protein-rich substitute for traditional wheat flours. Best of all, you can easily make your own at home. | Coconut flour is a soft flour made from the pulp left over after producing coconut milk. It's a popular gluten-free, protein-rich substitute for traditional wheat flours. Best of all, you can easily make your own at home. | ||
| − | [[Category:Baking]] | + | [[Category: Baking]] |
==Ingredients== | ==Ingredients== | ||
