Difference between revisions of "Make Chicken Katsu"
(importing article from wikihow) |
m (Text replacement - "== Video ==" to "") |
||
| (4 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
Chicken katsu is widely seen on most Japanese, Korean, and Hawaiian restaurant menus. Deep fried chicken pieces with a side of dipping sauce can fulfill a good meal. Normally, chicken katsu is either served on a bed of cabbage slices or placed next to a scoop of rice. (Can also be served with Curry and rice) | Chicken katsu is widely seen on most Japanese, Korean, and Hawaiian restaurant menus. Deep fried chicken pieces with a side of dipping sauce can fulfill a good meal. Normally, chicken katsu is either served on a bed of cabbage slices or placed next to a scoop of rice. (Can also be served with Curry and rice) | ||
| − | [[Category:Japanese Dishes]] | + | [[Category: Japanese Dishes]] |
== Ingredients == | == Ingredients == | ||
| Line 32: | Line 32: | ||
# Dip and enjoy your Katsu! | # Dip and enjoy your Katsu! | ||
| − | + | ||
| − | + | ||
== Tips == | == Tips == | ||
