Difference between revisions of "Make Butter With a Food Processor in Two Minutes"
m (importing article from wikihow) |
m (Text replacement - "Basic Cooking Skills" to "Basic Cooking Skills") |
||
| Line 1: | Line 1: | ||
{{fa}}When most people think of the process of making butter, they think of hard work, churning, whipping or shaking a jar for a long time. This article will show you how to make butter from scratch in roughly two minutes using a food processor. As a bonus, you also get fresh buttermilk for your pancakes or waffles, or happy lactose-tolerant feline friends! | {{fa}}When most people think of the process of making butter, they think of hard work, churning, whipping or shaking a jar for a long time. This article will show you how to make butter from scratch in roughly two minutes using a food processor. As a bonus, you also get fresh buttermilk for your pancakes or waffles, or happy lactose-tolerant feline friends! | ||
| − | [[Category:Basic Cooking Skills]] | + | [[Category: Basic Cooking Skills]] |
== Steps == | == Steps == | ||
# Warm the heavy cream to room temperature. You can leave it in the container while it warms, or in a large bowl. | # Warm the heavy cream to room temperature. You can leave it in the container while it warms, or in a large bowl. | ||
