Difference between revisions of "Grate Coconut"
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Coconut is a spherical tropical fruit with a hard brown exterior and milky white interior. Its sweet flesh is used in numerous cooking recipes as well as a main ingredient in soaps. Grated coconut is often used as a dessert ingredient or topping. The hard outer shell of the coconut can pose a problem for those who wish to open the fruit and use its edible contents. Cracking the fruit open in order to grate fresh coconut can be difficult, but with the right tools and proper procedure, it's possible. Use these steps for grating a coconut. | Coconut is a spherical tropical fruit with a hard brown exterior and milky white interior. Its sweet flesh is used in numerous cooking recipes as well as a main ingredient in soaps. Grated coconut is often used as a dessert ingredient or topping. The hard outer shell of the coconut can pose a problem for those who wish to open the fruit and use its edible contents. Cracking the fruit open in order to grate fresh coconut can be difficult, but with the right tools and proper procedure, it's possible. Use these steps for grating a coconut. | ||
| − | [[Category:Food Cutting Techniques]] | + | [[Category: Food Cutting Techniques]] |
== Steps == | == Steps == | ||
#Select a fresh coconut. Shake the coconut and listen for the sound of the coconut milk inside. Inspect the exterior shell for mold and other visible defects. If any mold is present, do not purchase the coconut. | #Select a fresh coconut. Shake the coconut and listen for the sound of the coconut milk inside. Inspect the exterior shell for mold and other visible defects. If any mold is present, do not purchase the coconut. | ||
