Make a Nutella Milkshake

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Many people agree that milkshakes are one of the most delicious drinks found in the whole world. There are many different flavors, but have you ever wondered what a Nutella milkshake would taste like? Here are step-by-step instructions to create your own!

Ingredients

  • 2-3 tablespoons of Nutella
  • Milk
  • Ice (however much you want)
  • 2 types of fruit
  • Cinnamon powdered sugar or cocoa powder
  • Whipped cream
  • Chocolate/Cadbury Flakes

Steps

  1. First, carefully pour the milk into a blender.
  2. Then, add in two to three tablespoons of Nutella into the blender with the milk. Add one more tablespoon of Nutella if you want your milkshake to be sweet, and put in one less tablespoon of Nutella if you enjoy it more milky.
  3. If desired, after you have added the milk and Nutella, put in two types of fruit (ex: cherry and mango).
    • If you prefer a different type of flavor, you could add in whipped cream, powdered sugar/powdered chocolate, Cadbury flakes/proper chocolate.
    • For a variety of flavors in your milkshake, add all the above into the blender.
  4. If desired, add as much ice as you want for a chilly cold milkshake.
  5. Blend the ingredients together until well blended.
    • Although it may take a little longer, make sure your blender is turned onto the middle button for a smoother, thinner milkshake.
    • If your blender has a special milkshake mode, make sure it is turned onto that before you start blending it.
    • Be sure not to blend the ingredients for too long as the milkshake will become too aerated.
  6. Carefully pour your milkshake into a mug or a cup, taking care not to spill it. Once it is in your mug, add more whipped cream/ice cream, cinnamon/powdered sugar, and chocolate if these additions are desired.
  7. Add a straw to your milkshake, then cut a small piece of fruit and stick it onto your draw.
  8. Enjoy your Nutella milkshake.
  9. Finished.

Tips

  • Make sure your kitchen is completely clean before you start. Wipe off any dirt counters, and wash the blender if it isn't clean.
  • The texture of your milkshake can be customized to be dense or watery. For lovers of frothy milkshakes, some creamy vanilla ice cream could do the trick. For lovers of slurpy milkshakes, a few extra ice cubes would make it a quencher.
  • Melt the Nutella to prevent it sticking to the bottom of the blender if you're putting it in first, but be careful not to burn it.
  • As with all food and drink preparation, wash your hands before starting to make the milkshake.

Warnings

  • Make sure you know how to operate any equipment involved (mixers, hand mixers, knives) if you don't, make sure you are accompanied by someone who does. Mainly to avoid any hazards related to the improper use of equipment involved.

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