Difference between revisions of "Fry Cheese"
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Frying cheese is easy; the important part to getting it right is knowing the right type of [[Eat Cheese|cheese]] and how to [[Cook|cook]] it. | Frying cheese is easy; the important part to getting it right is knowing the right type of [[Eat Cheese|cheese]] and how to [[Cook|cook]] it. | ||
| − | [[Category:Cheese]] | + | [[Category: Cheese]] |
== Ingredients == | == Ingredients == | ||
