Difference between revisions of "Freeze Cabbage"
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| − | + | While it is possible to freeze cabbage, its structure does tend to break down on freezing. Blanching will help to preserve it better, although it won't be as good as the fresh cabbage. Provided you're okay with that, here is how to freeze a glut of cabbage. | |
[[Category:Freezing Food]] | [[Category:Freezing Food]] | ||
== Steps == | == Steps == | ||
