Difference between revisions of "Cook Rabbit Italian Style"
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| − | + | Although rabbit is not yet a staple in the North American diet, many Italian families eat rabbit quite often. The flavor and texture are comparable to chicken. Rabbit can be prepared in many ways, such as using this classic Cacciatore style. Try it for dinner tonight! | |
== Ingredients == | == Ingredients == | ||
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* 2 tablespoons chopped fresh oregano | * 2 tablespoons chopped fresh oregano | ||
* 1 tablespoon chopped fresh rosemary | * 1 tablespoon chopped fresh rosemary | ||
| − | [[Category:Meat]] | + | [[Category: Meat]] |
| − | [[Category:Italian Cuisine]] | + | [[Category: Italian Cuisine]] |
== Steps == | == Steps == | ||
