Difference between revisions of "Cook Corn"
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| − | + | There are many different yet simple ways to cook corn. Corn on the cob can be boiled, microwaved, grilled, steamed, or baked, while loose kernel corn is usually boiled, steamed, or microwaved. Keep reading to learn more about your preferred cooking method. | |
| − | [[Category:Maize]] | + | [[Category: Maize]] |
==Ingredients== | ==Ingredients== | ||
