Difference between revisions of "Cook Brown Rice and Lentils Together in a Rice Cooker"
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* 4 cups water OR vegetable stock OR chicken/beef stock | * 4 cups water OR vegetable stock OR chicken/beef stock | ||
** ''OPTIONAL: 2 teaspoons of any kind of seasoning and/or pre-cooked vegetables'' | ** ''OPTIONAL: 2 teaspoons of any kind of seasoning and/or pre-cooked vegetables'' | ||
| − | [[Category:Rice and Beans]] | + | [[Category: Rice and Beans]] |
== Steps == | == Steps == | ||
# Rinse and drain the lentils and rice (you may wish to wash them together for the sake of time) multiple times, either using a wire strainer or the pot of your rice cooker. | # Rinse and drain the lentils and rice (you may wish to wash them together for the sake of time) multiple times, either using a wire strainer or the pot of your rice cooker. | ||
