Difference between revisions of "Can Peaches"
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#*If you are using a dial gauge pressure canner or a weighted gauge pressure canner, you will need about 8 minutes. Clarify with the instruction manual of your canner.<ref name="rf3" /> | #*If you are using a dial gauge pressure canner or a weighted gauge pressure canner, you will need about 8 minutes. Clarify with the instruction manual of your canner.<ref name="rf3" /> | ||
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== Tips == | == Tips == | ||
