Difference between revisions of "Butcher Deer"
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Once a deer has been [[Field Dress a Deer|field dressed]] and brought back to a lodge or house for further processing, the next step is learning to prepare chops, steaks, and roasts for delicious meals to come. It can be overwhelming when you first look at all the work to be done, but once you break it down into a few simple tasks, you can do the work quickly and efficiently. Learn to remove the skin, age the meat properly, and prepare the most delicious cuts. See Step 1 for more information. | Once a deer has been [[Field Dress a Deer|field dressed]] and brought back to a lodge or house for further processing, the next step is learning to prepare chops, steaks, and roasts for delicious meals to come. It can be overwhelming when you first look at all the work to be done, but once you break it down into a few simple tasks, you can do the work quickly and efficiently. Learn to remove the skin, age the meat properly, and prepare the most delicious cuts. See Step 1 for more information. | ||
| − | [[Category:Food Cutting Techniques]] | + | [[Category: Food Cutting Techniques]] |
== Steps == | == Steps == | ||
